What about fermentation

a felt eternity when I was greener behind my ears than the plants i grew, I had a half decent harvest and with half of it i made an experiment…

It consisted in wrapping the fresh buds into a wet towel and put it into an airtight container. Take out daily change the towel.

I endet up with something very dark green a very peculiar taste.

Does anyone know what i did there??? is there a known method, to get rid of all chlorophyll?