A question from a fellow grower:
I started harvesting and notice the webbing of spider mites on a couple of buds.
I ran the branch with the most webbing under the water faucet for 10 sec. and hanging it
a couple feet from a space heater to prevent mold.
I have about 75% of the 3 plants remaining in the grow room.
What should I do with the rest of the harvest?
How long should I leave the grow room empty after harvest and cleaning?