Does anyone have any tips on uses for the leftover weed, when infusing either coconut oil or butter, when you strain the infused oil. I hate waste, and there should be something that could be done. If anyone has tried using it in any way, I would like to know.
You can add it to recipes, use it as a topping, pretty much whatever you want to pair it with.
If you had a high weed to butter/oil ratio, another extract might be wise too since the fat can only hold so much thc anyway.
If you don’t like waste, look into doing alcohol (QWET) extractions: that will pull almost everything out of the plant material. Unlike using oil.
QWET or FECO are my go to. Also taste less of the weed / chlorophyll.
If you want near zero waste then BHO is where its at.
Alcohol is great but butane is king .