Okie dokie… on the menu for this summers outdoor/ greenhouse is…
Lebanese… seed from a reputable hash producer in that region.
Taskurghan… hard to get due to Taliban… but I got em.
Balkhi… so good last season I would be foolish not to.
Seeds soaking in wine glasses in distilled water overnight. Will be transferred direct to pro mix hp pre moistened in 1/2 gallon nursery pots tomorrow.