This is the first auto for me. I have had some foxtails show up as seen in the pics below. That is not what I’m concerned about though. So my concern is around flavor and taste. I’m planning to harvest this Sunday which is 3 days from now. Plant is 12 weeks from seed sprouted. It has been 4 days since the last time I added any nutes. Plant is getting PH’ed water.
So I am hoping to get some tips on bringing out the best flavor and taste.
I am planning to chop, trim, and hang upside down either in an unused closet or inside a box (not touching the sides or each other) inside another tent. I will let dry for 7-10 days and then will store in a mason jar and burp daily.