I’ve only had one cheese, and it was ok. Nothing that stood out in my opinion. But connecting to an auto is really a no go for me. I tried 6 of them a few years back. Of the 6, 1 hermed, 1 failed to crack, 2 were really small. Of the two that were reasonable, one had a really funky smell and taste, the other was decent.
Some of that could easily be on me as I was fairly new. But the six photos on the table right next to it all did fine. I have been shy to them since, but I think I still have remaining 4 seeds.
Cheese is a great classic strain: are you bagging on her choices? Lol. It does SOUND awful, doesn’t it? “Honey? Would you like to smoke some cheese?” Hahaha!
Haha yeah I know, sounds unappealing, but it’s good smoke lol. And the good news is she has a tap root showing so I’ll be planting her in her new and forever home
I agree with photos being preferred over autos lol. Autos are good if you know how to treat them and are fun to grow too. I have so many seeds that it’s a waste not to grow them