I have a 2x4x5.5ft tent with 2 1200w cob leds (270 each) actual watts. Light distance is 36", organic potting mix (soilless medium) 6" inline fan with variable speed. (125-250watts) seedling heat mat with digital thermostat. Set to 75degrees F
With both leds on and fan on lowest speed
My temps are H 86 L 64 and humidity H 78% L 50%
They are not constant
I have tomatos, lettuce, sweet bell peppers, and cucumbers so far. I’m growing them inside until they are large enough to put outside. We have occasionally strong dips in the weather so I’m a bit worried. I figure this is a good way to learn and dial in my setup, legalization is around the corner (hopefully)
Anyways I have the seedlings in solo cups with a bunch of drain holes in the bottom and filled the cups with organic potting mix (no nutrients)
They are a week and one day old today. Here is a picture of them:
I have (2) 2x4 and (1) 2x2 raised beds filled with organic garden soil(50%), (25%)organic potting soil, and top layered with organic compost(the last 25%)
Now it’s just waiting for these babies to grow old enough to plant outside!! I’m taking advice from anyone that has any insight or critiques of my setup or methods used.
I’m a beginner, this is my first time setting up shop. I will figure out light distance, temp, humidity, and food to use to give them the best possible growth the quickest.