A customer has a question and I hope we can get some opinions on it, thanks.
“I have a book of recipes which call for varying amounts of cannabutter. The problem is that I have cannaoil, and I need information about equivalences. For instance if a recipe calls for 1/2 teaspoon of cannabutter, how does that translate to cannaoil? Thanks for any help you may give.”
It’s not related to “canna” look up oil to butter translation
@ILGM.Zoe have the customer look up the butter to oil conversion. It will work just fine. Butter has some water in it, so it does depend on the recipe and how the butter is used and where. It may turn out with a slightly different consistency, but it will be negligible. Example would be frosting. Might turn out a bit firmer with and less air whipped in, with the oil instead of butter. Hope this helps.