An easy variant on pralines, this candy is so easy to make that even a medical-marijuana-impaired patient can make it.
1 cup whole almonds
½ cup Marijuana Butter
½ cup sugar
1 tablespoon light corn syrup
- Grease a small baking sheet.
- In a saucepan over medium heat, combine the almonds, butter, sugar, and corn syrup. Bring the mixture to a boil, stirring constantly, and then boil for 5 minutes, stirring occasionally.
- Spread the mixture on the prepared baking sheet and let cool until firm. With your hands or a mallet, break into pieces.
makes about 1½ cups