my cookie recipe is a simple Sugar Cookie substituting cannabutter for regular butter…the strength of the cannabutter determines the strength of the edibles.
Ingredients
1 cup Cannabutter, softened
1 cup white sugar
1 cup packed brown sugar
2 eggs
2 teaspoon vanilla extract
3 cups all-purpose flour
1 teaspoon baking soda
2 teaspoons hot water
1/2 teaspoon salt
Method
Preheat oven to 350°F (175°C).
Cream together the Cannabutter, white sugar, and brown sugar until smooth. Beat in the eggs one at a time and then stir in the vanilla. Dissolve baking soda in hot water. Add to batter along with salt. Stir in flour, chocolate chips, and nuts. Drop by large spoonfuls onto ungreased pans.
Bake for about 10 minutes in the preheated oven, or until edges are nicely browned.